The iconic snack has come a long way since its 1921 debut. According to Food Network’s Unwrapped, the Kellogg factory in Battle Creek, Michigan, now produces over 200 million pounds of Cheez-Its ...

(WHTM)—Cheez-It crackers have been a staple of American snacking for decades. Made with a mix that includes shredded cheese, flour, and paprika, the 1×1-inch squares are one of the most popular snacks ...

There are people in this world who believe the makers of the snack product pictured below stealthily changed its name at some point from "Cheez-Its" or "Cheez-Itz" to "Cheez-It." According to an ...

Marnie Shure is a writer and editor with over a decade of experience. For the past six years, she has been primarily focused on food publications, covering restaurant reviews, recipes, breaking news, ...

This is not a drill. Taco Bell’s collaboration with Cheez-It is here. This seemed like a social media prank when it made the rounds online a few years ago. Massive, hand-sized Cheez-Its inside Taco ...

Jesse Zanger is the managing editor of CBSNewYork.com. Jesse has previously worked for the Fox News Channel and Spectrum News NY1. He covers regional news around the Tri-State Area, with a particular ...